Dhabas are food stalls along highways in India and unarguably serve some of the tastiest meals in the country. Usually, the meals are quite simple—a couple of curried vegetables or meat, a mixed lentils dal, side salads and naans. Our Dhaba Dal comes ready to cook and all you need is some salt and water. Follow the step-by-step instructions and your dal can simmer away in a slow cooker as you get on with your day. This dhaba dal can be served with naan or any bread, with a side salad or as a perfect accompaniment to our Maia Joyful Jeera Rice.
Split Pigeon Peas, Split Moong and Red Lentils, Whole Spices, Spice Mix.